A few weeks ago I was contacted by a woman named Kathleen, who reads this blog and is herself a student of the seaweeds. She said that she studies a site up at Pescadero, about an hour up the coast from me. We decided to meet up during the series of low tides around the…
Month: July 2019
Boring is anything but
Be honest now. When you think of clams, what comes to mind? If you’re like most people, visions of clams steamed in white wine, garlic, and butter might dance in your head. Or perhaps clams in cioppino or a hearty chowder would be your go-to. In any case, I doubt that clams, as actual living…